In February, Craiger spent hours planning, prepping, & presenting an etiquette dinner for our church group's youth ages 11-18. He worked hard learning etiquette rules, putting together a slide show presentation, planning a full menu, buying the ingredients, & delegating the meal prep to others helping him.
He did a lot of the prep work himself including "ranch cups" for the salads & cutting "butter pats" & wrapping them in wax paper for the bread plates.
He also spent time making & sending out invitations & making place cards for all the invitees.
He spent a week on polishing his slideshow presentation & spent hours going over his talking points so the night would run smoothly.
When the night finally came, he set everything up & put on a fabulous dinner for all 30 kids that came. It was delicious, informative, & was just a lot of fun for all of them.
Great job Craiger.
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