I'll let you read the recipe on this one. It's a little long, but not hard at all. And you can make your favorite chili or even just open up a can & pour it into a bowl.
For the spider bread, just get 1 package of refrigerated breadstick dough & separate into 12 breadsticks. Take four, cut them in half & then roll each half into a ball. You should have 8 balls on your cookie sheet.
Then cut each of the remaining breadsticks into 3 long skinny strips & then cut those in half. So you're getting 6 little strips out of each breadstick.